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Comparison of salivary proteins between children with early childhood caries and children without caries
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- Author:
- No author available
- Journal Title:
- CHINESE JOURNAL OF STOMATOLOGY
- Issue:
- 1
- DOI:
- 10.3760/j.issn:1002-0098.2007.01.007
- Key Word:
- 龋齿;唾液;唾液蛋白质类
Abstract： 目的 比较3～4岁有龋儿童和无龋儿童非刺激性和刺激性唾液中IgA、乳酸脱氢酶、溶菌酶和碱性磷酸酶含量的差异.方法 分别采集98例有龋儿童和94名无龋儿童非刺激性和刺激性唾液,测定上述各成分含量.结果 非刺激性和刺激性唾液中IgA、乳酸脱氢酶和溶菌酶含量有龋组均显著高于无龋组(P＜0.01),非刺激性唾液中碱性磷酸酶含量有龋组显著高于无龋组(P＜0.05);但刺激性唾液中碱性磷酸酶含量两组间差异无统计学意义(P＞0.05).结论 非刺激性和刺激性唾液中IgA、乳酸脱氢酶和溶菌酶升高可能与婴幼儿龋的发生、发展有关.
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