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Nutrition and health of premature infants
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- Author:
- No author available
- Journal Title:
- CHINESE JOURNAL OF PERINATAL MEDICINE
- Issue:
- 6
- DOI:
- 10.3760/cma.j.issn.1007-9408.2011.06.001
- Key Word:
- No keyword available
Abstract： @@ 据世界卫生组织统计,全球每年出生1200多万早产儿,占新生儿总数的9.6%.这些早产儿大约85%集中在非洲和亚洲,而早产、窒息和感染性疾病始终是全球新生儿死亡的三大主要原因.按我国目前的出生率和早产发生率计算,每年出生约150万早产儿,占全球早产儿总数的1/10以上.这是一个庞大的群体,已成为备受瞩目的医学和社会问题.而随着早产儿尤其是极低和超低出生体重儿存活率的逐年提高,国际上越来越多的围产、新生儿和营养专家更加关注早产儿的营养与健康.早产儿的营养管理是临床治疗的重要组成部分,是提高早产儿存活率和改善其预后的不可缺少的关键环节之一.
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