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Natural Product Research and Development

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1

β-Elemene from Curcuma zedoaria Endophytic Fungus

NATURAL PRODUCT RESEARCH AND DEVELOPMENT, Volume 23, Issue 3,2011, Pages 473-475, doi:10.3969/j.issn.1001-6880.2011.03.019

2

Adsorption Properties of Congo Red On Deacetylation of KGM

NATURAL PRODUCT RESEARCH AND DEVELOPMENT, Volume 23, Issue 3,2011, Pages 526-529, doi:10.3969/j.issn.1001-6880.2011.03.031

3

Changes of Three Main Nutrient During Oat Germination

NATURAL PRODUCT RESEARCH AND DEVELOPMENT, Volume 23, Issue 3,2011, Pages 534-537,439, doi:10.3969/j.issn.1001-6880.2011.03.033

4

Simultaneous Extraction of Glabridin and Glycyrrhizic Acid from Glycyrrhiza glabra L.

NATURAL PRODUCT RESEARCH AND DEVELOPMENT, Volume 23, Issue 3,2011, Pages 547-550,546, doi:10.3969/j.issn.1001-6880.2011.03.036

5

Isolation and Identification of Metabolites Produced by Marine Streptomyces sp.S007

NATURAL PRODUCT RESEARCH AND DEVELOPMENT, Volume 23, Issue 3,2011, Pages 410-414, doi:10.3969/j.issn.1001-6880.2011.03.005

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